I am a third-year student of the Tourism Management program in Jamk. During the spring and summer of 2022, I have been working as an event intern at Stockmann DS, Helsinki.<\/p>\n\n\n\n
During my practical training, I had a number of different tasks to do. However, most of them were to create an event idea or to find performers, so I had a lot of office work and, actually, enjoyed it pretty much. As an intern, I also had an opportunity to take a part in different Stockmann events: Kick-off with Chisu, Back to School, Employee party for 160 years of Stockmann, Opening of the History Exhibition, and 160 years event for customers of Stockmann. During these days I mainly had a physical job, for instance, putting decorations in the right place or buying necessary products at the store.<\/p>\n\n\n\n
My experience was a very nice one, and I felt welcomed at the company. My tutor Linda was a great manager and a leader in general. She has been helping me during my whole work there and guided me.<\/p>\n\n\n\n
Author: Kseniia Agrikolianskaia, Tourism Management Bachelor\u2019s Program.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":" I am a third-year student of the Tourism Management program in Jamk. During the spring and summer of 2022, I have been working as an event intern at Stockmann DS, Helsinki. During my practical training, I had a number of different tasks to do. However, most of them were to create an event idea or […]<\/p>\n","protected":false},"author":180,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[124568,53680,126319,124404],"tags":[],"class_list":["post-365","post","type-post","status-publish","format-standard","hentry","category-harjoittelu-suomessa","category-in-english","category-practical-training-in-finland","category-tourism-management"],"acf":false,"yoast_head":"\n